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11 Jul 2017

Jnr Sous Chef

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Job Description

Our clients are currently seeking 2 Jnr Sous Chefs to assist in leading and motivating a brigade within their highly accredited property in Bedfordshire. The stunning 5 Star country house hotel are looking for a 2 passionate chefs to work with a combination of fine dining and high quality banqueting.

The Role:

This exceptional property prides itself on its faultless reputation and incredibly high standards. As Jnr Sous Chef you will be required to support the Head Chef and Sous Chef in ensuring the efficient, and effective running of the Banqueting kitchen . You will also be required to ensure that the preparation and presentation of the food is of a 2 AA Rosette standard, and complies with food safety regulations and to supervise, train and motivate the team to achieve company standards, and also to comply with Food and Health & Safety regulations. All applicants should have previous experience of working in a quality rosette accredited establishment. You will be standards driven with an emphasis on producing cuisine of a high standard. All candidates should have excellent leadership skills with the ability to motivate and develop your team.

Benefits include:
-Excellent Salary
-Excellent company benefits
-Successful and stable brigade
-Opportunity for Career Progression
-Fantastic Award Winning Property
-Statutory Annual Holidays


The ideal candidates will have previous experience within 5 star 2 rosette accredited properties. Motivated individuals with a stable background within quality establishments is required who possess the ability to train and develop a kitchen team. As Jnr Sous Chefs you will have excellent man-management skills and the ability to maintain the highest standards of food preparation.

To apply for this great position,please send us your most recent up to date CV to

This is not the only chef vacancy we currently have, so simply send us your most recent up to date CV and we will only be too happy to help you in your search for new employment.

All applicants must ……

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process

PLEASE NOTE: If we haven't contacted you within 72 hours, your application has been unsuccessful on this occasion for this position.

Job Ref. No: 0019047JM/20308420
Job Title: Jnr Sous Chef
Location: Bedfordshire
Company: First Contact Chefs
APPLY NOW: Click HERE to apply for this job
Job Type: Permanent
Min Basic: £20,000
Max Basic: £22,000


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